Caramel Iced Coffee
Rich. Sweet. Boldly Addictive. Café Vibes at Home.
Rich caramel paired with bold coffee. This Caramel Iced Coffee is indulgent, refreshing, and made to satisfy — drizzled with caramel and ready in just 5 minutes. ☕🍮
Ingredients
- 1 shot espresso (or 1/2 cup strong coffee)
- 3/4 cup cold milk (dairy or non-dairy)
- 2–3 tbsp caramel sauce (adjust to taste)
- 1 cup ice
- Optional: pinch of sea salt (for a salted caramel twist)
How to Make It
- Brew espresso or strong coffee and let it cool slightly.
- Drizzle caramel sauce inside a glass.
- Fill the glass with ice.
- Pour in the milk.
- Add the coffee.
- Drizzle more caramel on top and stir gently.
- Enjoy your rich, caramel-infused iced coffee!
Dr. Kesha's Tip: Add a pinch of sea salt or use salted caramel for a next-level flavor experience.
Ready in 5 minutes | Café Vibes at Home | Made to Indulge | Makes: 1 serving




