Golden Matcha Latte: Warming & Soothing Matcha Mixed with Turmeric and Ginger
Warm up from the inside out with our Golden Matcha Latte — a soothing, anti-inflammatory blend of ceremonial grade matcha, turmeric, and ginger. No artificial flavors or preservatives!
Ingredients
- 1 tsp (2g) matcha powder
- 2 tbsp hot water (170°F)
- 3/4 cup milk of choice (dairy or plant-based)
- 1/4 tsp turmeric
- 1/8 tsp ground ginger
- 1 tsp honey or maple syrup (or to taste)
- Ice cubes (optional)
- Optional: pinch of black pepper (enhances turmeric absorption)
Instructions
- Prepare the matcha: Sift matcha powder into a bowl. Add hot water and whisk in a zigzag motion until smooth and frothy.
- Warm the milk: In a small saucepan, warm milk over medium heat. Whisk in turmeric, ginger, honey (or maple syrup), and a pinch of black pepper. Stir until well combined.
- Assemble the latte: Fill a glass with ice (if using). Pour in the warm golden milk. Top with the whisked matcha and gently stir to combine.
- Enjoy: Savor your warm and nourishing latte!
Makes 1 serving.
Dr. Kesha's Tip
Turmeric has a strong flavor — adjust to your taste! A pinch of black pepper helps your body absorb its benefits.
