Matcha Coconut Smoothie: Creamy & Nourishing Blend with Coconut Water and Banana
Fuel your day with our Matcha Coconut Smoothie — a creamy, nourishing blend of ceremonial grade matcha, coconut water, and banana. Perfect for a refreshing breakfast or post-workout boost. No artificial flavors or preservatives!
Ingredients
- 1 tsp (2g) matcha powder
- 1 cup coconut water (chilled)
- 1/2 cup milk of choice (dairy or plant-based)
- 1 medium banana (frozen for best results)
- 1/4 cup coconut yogurt or Greek yogurt
- 1 tbsp shredded coconut (plus more for topping)
- Ice cubes
- Optional: sweetener (honey, maple syrup, etc.)
Instructions
- Prepare the matcha: Sift matcha powder into a small bowl. Add 2 tbsp hot water and whisk in a zigzag motion until smooth and frothy.
- Blend: Add coconut water, milk, banana, coconut yogurt, shredded coconut, and sweetener (if using) to a blender.
- Add matcha & blend: Pour in the whisked matcha. Add ice cubes and blend until smooth and creamy.
- Top & enjoy: Top with shredded coconut and enjoy chilled!
Makes 1 serving.
Dr. Kesha's Tip
Use a frozen banana for extra creaminess and natural sweetness! Great for a refreshing breakfast or post-workout boost.
