Matcha Lemonade: Zesty & Refreshing Sweet-and-Sour Matcha Mix
Bright, zesty, and totally refreshing — our Matcha Lemonade is the perfect sweet-and-sour blend of ceremonial grade matcha and fresh lemon juice. No artificial flavors or preservatives!
Ingredients
- 1 tsp (2g) matcha powder
- 2 tbsp hot water (170°F)
- 1/2 cup fresh lemon juice (about 2 lemons)
- 1–2 tbsp honey or simple syrup (to taste)
- 1 cup cold water
- Ice cubes
- Lemon slices for garnish
- Optional: fresh mint
Instructions
- Prepare the matcha: Sift matcha powder into a bowl. Add hot water and whisk in a zigzag motion until smooth and frothy.
- Make the lemonade: In a glass, combine fresh lemon juice, honey (or simple syrup), and cold water. Stir well.
- Assemble & enjoy: Add ice cubes to the glass. Slowly pour the whisked matcha over the lemonade. Stir gently if desired. Garnish with lemon slices and mint. Enjoy!
Makes 1 serving.
Dr. Kesha's Tip
Adjust the sweetness and lemon juice to your taste for the perfect balance!
